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Extra Crunchy Cocoa Puffs Cereal 🥄 gluten free & keto

52 comments

  1. Pam says:

    Such great chocolate flavor! I used allulose instead of Swerve, which probably led to the cereal not being very crispy, but the flavor more than makes up for it. It stills stays together in a bowl of almond milk and doesn’t fall apart. I think it makes it seem like eating little brownie squares in milk – yum!

  2. Cindy says:

    Thank you for your hard work and amazing recipes! My daughter was wishing for Cocoa puffs and i’m so excited to have found this recipe! How does splenda work with this recipe? Will it work?

  3. Amanda says:

    Omg I found your site through a google search and I am so glad I did! I have been Craving cereal since going back keto and I absolutely will Not spend $30+ on a store bought keto cereal. I will be trying this out tomorrow. Thank you!!!

  4. Keegan says:

    Do you think there is anyway to substitute coconut oil or palm shortening for the butter to make it dairy free?

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