Home » fish » 30-Minute Salmon Tzatziki with Cucumber Noodles 🐟 gluten free & keto

30-Minute Salmon Tzatziki with Cucumber Noodles 🐟 gluten free & keto

More Goodies From Under The Sea 🐟

5 comments

  1. D says:

    Delicious. I grated my cucumber, pressed and drained juice. It’s the only way to TZ sauce IMO. I just love this over potatoes. Yep-I eat potatoes:)

  2. Anya says:

    5 stars
    This was delicious and I’m not a fan of salmon!
    Off the topic, what website or software do you use for the nutrition facts? I’d like to convert some of my old favorites to low-carb and was looking for a quicker way to figure out the nutrition levels.

  3. Lesley says:

    5 stars
    Just made for dinner. Incredibly good! Spiralizer cucumber noodles make it look, feel, and taste festive. I made with sour cream in place of yogurt as allergic to yogurt. It was really, really good!

  4. gaby r. says:

    I was just browsing the web for keto salmon recipes!! And boom your email blasts through! Still don’t know if I’ll be whipping up this one or the salmon teriyaki tacos thanks!

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