She’s just lightly sweet, perfectly salty, a touch spicy and briny– she’s a (smoky chipotle marinated) strawberry sourdough focaccia. Sourdough Strawberry Focaccia with smokey chipotle! Originally published in my Substack newsletter, this strawberry focaccia is packed with fresh summer strawberries tossed in a smoky chipotle spice marinade for a result that is simply explosive (as it effectively …
This purple sweet potato sourdough is earthy and lightly sweet, contrasting beautifully with the tartness of the bread (plus she’s an absolute stunner!). Purple Sweet Potato Sourdough 💜 ultra tender ‘n soft The purple sweet potato turns out to add not just a myriad of health benefits to a sourdough loaf (for its packed with …
Meet my sourdough discard pie crust: flaky, ultra buttery and lightly fermented it definitely gives croissant-meets-pie vibes. Sourdough Discard Pie Crust 🥧 extra flaky and buttery! An incredibly easy to whip up pie crust– use frozen grated butter and do it by hand, or just pulse everything gently in your food processor until it just …
Lightly salty and deeply caramelized, these miso-butter chocolate chip cookies are fermented with sourdough discard for extra gut friendly results (think lower carbs and gluten). (Sourdough Discard) Chocolate Chip Cookies 🍪 with a salty miso-butter I’ve brought you a handful of successful cookie batches over the years– from my bakery-style keto chocolate chip cookies (with near …
An ode to the most famed Mexican pan dulce, these sourdough conchas are ultra buttery and light curtesy of using a sweet stiff starter. Sourdough Conchas 🐚 i.e. Mexican Pan Dulce As many of you know, I grew up in Mexico City– i.e. I know my conchas. Think afternoon strolls to our local panederia in …
Making an ultra vibrant sourdough starter is a surprisingly simple affair, as spring water and bread flour are all that’s needed to thrive. How to make a sourdough starter 🌋 in just a week 💨 If you’re here you’re likely a sourdough beginner (and more likely than not, overwhelmed by the mystery that surrounds creating …
Crisp yet ultra plush and with pockets of caramelized maple garlic, goat cheese and sage, this sourdough pumpkin focaccia is bound to tickle all your taste buds. Pumpkin Sourdough Focaccia with caramelized maple garlic (goat cheese ‘n sage)! Honestly honestly? Few things excite me less than pumpkin nowadays– a flavor so overplayed courtesy of the …
She’s crisp, yet soft and ultra (ultra!) fragrant– she’s a pumpkin sourdough bread, with a cinnamon sugar swirl. Pumpkin Sourdough Bread 🍂 with a sugar cinnamon swirl! A must-make sourdough loaf if cozy vibes is what you’re after. And since she’s veeery lightly sweetened with honey, she’s a good loaf for both sweet and savory …