(No-Bake!) Gluten Free, Paleo & Keto Cookies 'N Cream Fat Bombs 🍪 #keto #ketodessert #lowcarb #fatbombs #glutenfree #chocolate #dairyfree #healthyrecipes

Gluten Free, Paleo & Keto Cookies 'N Cream Fat Bombs

These gluten free, paleo and keto cookies 'n cream fat bombs make ideal small low carb treats, and require no baking (or cookies!) whatsoever.

Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion.

Course Dessert
Cuisine Dairy Free, Gluten Free, Keto, Low Carb, Paleo
Prep Time 20 minutes
Cook Time 5 minutes
Chilling Time 2 hours
Total Time 25 minutes
Servings 6 fat bombs
Calories 230 kcal


For the 'oreo cookie' crumbs

For the vanilla cream

Metric - US Cups


For the 'oreo cookie' crumbs

  1. Lightly toast almond flour in a dry skillet or pan over medium heat, until fully golden and fragrant (2-4 minutes). This is very important taste-wise, so don't skip!

  2. Transfer toasted almond flour to a small bowl, and mix in cocoa, sweetener to taste, coffee (optional) and salt. Add in butter, mix until thoroughly combined. Press about 1/3 of the mixture into cupcake liners or silicon molds and leave the remaining 2/3 as 'crumbs'. Place both in the freezer while you make the vanilla cream. 

For the vanilla cream

  1. Add coconut milk, sweetener and salt to a saucepan over medium heat. Whisk until the sweetener has dissolved and the mixture is smooth (doesn't take too long). Transfer to a mixing bowl and allow to cool completely. 

  2. Add heavy whipping cream or cold coconut cream to a large chilled bowl and whip until soft peaks form. Mix in vanilla extract and the cooled coconut and sweetener mixture. Once the mixture is smooth, fold in the frozen 'cookie' crumble. 

  3. Pour your cookies 'n cream mixture into the prepared molds and freeze until solid. Allow to thaw for 10-15 minutes before indulging. 

Recipe Notes

*Please see section on sweeteners for deets and possible subs. And if using xylitol, make sure to be careful if you have a pup around the house, as it’s highly toxic to the little guys! 🐕

**In terms of coconut milk brands, I’ve recently discovered Roland’s Organic Milk and I’m in love. It’s sooo creamy even right of the can, and has a much milder flavor than any other brand I’ve tried. Honestly cannot recommend it enough (can you tell I’m obsessed?!). Plus, it whips beautifully.

Please note that nutrition facts were estimated per fat bomb, assuming you make 6 out of a batch.

Nutrition Facts
Gluten Free, Paleo & Keto Cookies 'N Cream Fat Bombs
Amount Per Serving (1 fat bomb)
Calories 230 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 14g70%
Sodium 7.8mg0%
Potassium 17mg0%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 0.3g0%
Protein 3.5g7%
Vitamin A 80IU2%
Vitamin C 0.4mg0%
Calcium 45mg5%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.